Crispy Murasaki Sweet Potato Fries with Garlic-Lime Aioli
Crispy Murasaki Sweet Potato Fries with Garlic-Lime Aioli Ingredients 2–3 Murasaki sweet potatoes, scrubbed (no need to peel!)2 tbsp olive oil1 tsp smoked paprika or cumin½ tsp garlic powderSalt to taste For the Aioli:¼ cup mayo or Greek yogurt1 clove garlic,...
Sheet Pan Broccoli & Chickpea Bowls with Lemon-Pepper Yogurt Drizzle
Sheet Pan Broccoli & Chickpea Bowls with Lemon-Pepper Yogurt Drizzle Level: Easy | Time: 25 mins | Serves: 2–4 Ingredients For the Sheet Pan: 1 head broccoli, cut into florets 1 can chickpeas, drained & rinsed 2 tbsp olive oil 1 tsp garlic powder Salt &...
Cinnamon Applesauce Donuts
Cinnamon Applesauce Donuts Prep: 1 hourBake: 12 minutesTotal: 2 hoursYields: 12 donuts Ingredients For the applesauce: 4 medium NC Apples from Local Fare Jax, peeled, cored, and chopped ½ cup water 1 tablespoon lemon juice 2 tablespoons honey 1 teaspoon ground...
Tomato Zucchini Roasted Garlic Pizza by Happy Bake Day
Tomato Zucchini Roasted Garlic Pizza by Happy Bake Day Prep: 1 hourBake: 18 minsTotal: 1.5 hoursYields: 1 serving Ingredients Ingredients: ½ pint cherry tomatoes from Local Fare Jax 1 head fresh garlic ½ fresh zucchini, thinly sliced, from Local Fare Jax ½ cup pizza...
Cinnamon Apple Crescent Roll Pinwheels
Cinnamon Apple Crescent Roll Pinwheels Recipe by Happy Bake Day Prep: 15 minsBake: 15 minsTotal: 30 minsYields: 8-10 servings Ingredients Ingredients: 3 medium NC Apples from Local Fare Jax 1 tube crescent roll dough sheet ¼ cup salted butter, melted 2 tablespoons...
Okra Stuffed Cubanelle Peppers by Happy Bake Day
Okra Stuffed Cubanelle Peppers Recipe by Happy Bake Day Prep: 30 mins Bake: 30 mins Total: 1 hour Yields: 4 servings Ingredients Ingredients: 1 cup dry quinoa 4 large cubanelle peppers from Local Fare Jax 2 cups sliced okra from Local Fare Jax ½ sweet onion, diced 1...
Cheesy Moringa Quesadillas
Cheesy Moringa Quesadillas A sneaky greens win for picky eaters—crispy, cheesy, and totally dippable. Serves: 2–4Time: 15 minutesVibe: Kid-approved lunch or after-school snack Ingredients: 1 cup fresh moringa leaves, finely chopped 1 cup shredded cheese...
Moringa & Sweet Potato Coconut Curry
Moringa & Sweet Potato Coconut Curry A cozy one-pot meal packed with flavor, fiber, and farm-fresh greens. Serves: 4Time: 30 minutesVibe: Weeknight comfort food meets immunity boost Ingredients: 1 tablespoon coconut oil 1 small onion, diced 2 cloves garlic,...
Sweet Corn and Peach Salad
Member Recipe: Home Chef Rebecca Trip Ingredients 3 ears of corn 1.5 cups sliced peaches ½ cup red onion, chopped 2 tbsp olive oil Handful fresh basil Salt and pepper to taste Not a member yet? You're missing out! Our members get fresh produce and access to our meats,...
Watermelon & Tuna Poke Bowl
Watermelon & Tuna Poke Bowl Ingredients: 1 cup fresh watermelon, diced into small cubes 8 oz sushi-grade ahi tuna, diced. You will typically find this frozen. (You might be able to also find ready made poke tuna kits.) 1 cup cooked jasmine or sushi rice (warm or...
Blackberry Peach Biscuit Cobbler
Blackberry Peach Biscuit by Happy Bake Day Prep: 10 mins Bake: 35 minutes Total: 45 minutes Yields: 10-12 servings Ingredients Ingredients: 2 cups diced peaches from Local Fare Jax 2 cups blackberries from Local Fare Jax ¾ cup granulated sugar 2 tablespoons cornstarch...
Mango Jalapeno Biscotti by Happy Bake Day
Mango Jalapeno Biscotti by Happy Bake Day Prep: 15 minutesBake: 45 minutesTotal: 1.5 hoursYields: 36 cookies Ingredients Ingredients: 3¼ cups all-purpose flour 1 tablespoon baking powder ¾ teaspoon salt 1 cup packed light brown sugar ½ cup unsalted butter, softened 3...
Pan vs. Grill: How Chefs Really Cook the Perfect Steak
The Steak Game: Expert Tips to Master Every Cut at Home Cast Iron Control vs. Flame-Finished Flavor — Here’s How to Choose Like a Pro If you’ve ever stood in your kitchen holding a beautiful steak wondering, “Should I pan-sear or grill this?” — you’re not alone. The...
The Oil Breakdown: What to Use and When (Without Overthinking It)
What Oil is best in the Kitchen? Your no-fuss guide to cooking oils, from searing to salad dressing. Let’s face it — the oil aisle can be confusing. Avocado oil? Olive oil? Cold-pressed? Neutral? Smoking point? 😵💫 Here’s the good news: you don’t need 12 different...
lfj kitchen logo