This Week’s Recipes : July 28th – 31st , 2021
Red Cabbage & Potato Hash 1 onion, coarsely chopped 1/2 red cabbage (or however much you have to use up), chopped 6 potatoes, cubed 3 tablespoons vegetable oil unsalted butter 2 eggs Salt and freshly ground black pepper Cook the potatoes in a pan of...This Week’s Recipes : July 21st – 24th, 2021
Grilled Summer Peach & Corn Salad 1/4 cup extra-virgin olive oil, plus more for drizzling 3 ears sweet corn, shucked 3 peaches, each cut into 4 wedges Kosher salt and freshly ground black pepper 2 tablespoons white wine vinegar 1 teaspoon Dijon...This Week’s Recipes : July 14th – 17th, 2021
Spaghetti Squash Spaghetti 1 spaghetti squash 1 tablespoon olive oil 2–3 garlic cloves, minced 1 cup shredded Mozzarella cheese a pinch of salt and a squeeze of lemon juice 1/4 cup fresh grated parmesan cheese For the Sauce: 1 tablespoons olive oil 1-2...This Week’s Recipes : June 30th – July 3rd, 2021
Hunter Cattle Pork Chops with Blackberry Chutney 1/2 tablespoon olive oil 1/4 medium vidalia onion, finely chopped 1/2 tablespoon fresh ginger, finely chopped 1/2 teaspoon garlic, minced 1 corno di toro pepper, finely diced (seeds removed) 1 pint fresh...This Week’s Recipes : June 16th-19th, 2021
Summer Succotash 1/4 cup olive oil 3 tablespoons unsalted butter 2 cloves garlic, finely chopped 1 medium onion, cut into 1/4-inch dice 1 green bell peppers, seeded, deveined, and cut into 1/4-inch dice 2 medium zucchini, seeded and cut into 1/4-inch...
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