This Week’s Recipes : January 20th-23rd, 2021
Savoy Cabbage Gratin About 4 tbsp. butter, divided 1/2 head savoy cabbage (about 1 1/2 lbs.), cored and cut into 8 wedges About 3/4 tsp. kosher salt About 1/2 tsp. pepper 1 garlic clove, chopped 1 ½ teaspoons chopped fresh thyme leaves, plus thyme sprigs...This Week’s Recipes : January 13th-16th, 2021
Creamy Broccoli & Bacon 8 ounces Hunter Cattle bacon roughly chopped 2 tablespoons butter 1 onion diced 5 cloves garlic finely chopped 1 1/2 cups light cream (or for a richer sauce, you can use heavy or thickened cream) 1 1/2 teaspoons cornstarch...This Week’s Recipes : January 6th-9th, 2021
Roasted Garlic Parmesan Cauliflower 1/2 cup butter melted 2 garlic cloves minced 1 cup Italian or plain breadcrumbs 1/2 cup grated Parmesan cheese 1/4 tsp salt 1/4 tsp black pepper 1 cauliflower head Preheat oven to 400 degrees F. Line a large baking...This Week’s Recipes : December 30th – January 2nd, 2021
Good Luck Greens 1 bunch fresh collard greens (1 large bunch or 2 small bunches) 3 slice salt pork or thick bacon slices cut into pieces half white onion, diced 1 container organic chicken or vegetable stock 2 Tbsp red wine or cider vinegar 1 Tbsp sugar...
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