Recipe of the Week: May 13-16, 2020
Lightened Up Creamy Kale Cumber Salad Ingredients for the Salad: 2 cups shredded or chopped fresh kale 1 large field cucumber 2 mini cucumbers ¼ cup thinly sliced onion Ingredients for Salad Dressing: ¼ tsp salt ¼ tsp pepper 1 tablespoon white vinegar 2...Newsletter: May 6-9, 2020
Because of your support we have been able to help hundreds of people get access to fresh, local, and sustainable food. Your support has also allowed farmers to keep their farms up and running. Due to the current health crisis, restaurants have closed and cancelled...

