OUR STORY
Before Local Fare, Chris was an executive chef. We were always on the hunt for fresh and sustainable food. The best place to get high-quality, low-mileage food is from local farms. It supported our community and also kept the dining room full! It became apparent that the low cost and high-quality local food was not only hard to find, but the alternative commercially sold produce was astronomically priced!
In 2011 Local Fare was born. We were hit even harder with these realities when, as young parents, our son was diagnosed with an autoimmune disease. Processed foods were shutting his body down. We could hardly afford to feed him healthy food on our income. So, it pushed us even harder to make local fresh food accessible AND affordable! It is a cause near and dear to our hearts and we are thankful every day for our community who make it possible.
— Chris & Cora Curry
LOCAL FARE STANDARDS
Our solution is simple. Quality counts. Locals first. Make it easy.
Fresh local produce, meat and more from farm to door made easy all sourced from local farmers, regional ranchers and producers of great local products.
We believe in sustainable and regenerative practices when sourcing goods so you get the highest quality every time.
OUR MISSION
It is our mission to provide the freshest, locally sourced products, showcasing our area’s farmers and the commitment we share to bring people a natural way of providing for their families.
For the health of our environment and your loved ones, we are passionate about bridging the gap between you and our local farmers.
AS MEMBERS, YOU’RE MAKING A DIFFERENT HELPING US GIVE BACK
We proudly sponsor Waste Not Want Not.
A local Jacksonville organization dedicated to making sure that no food goes to waste.
Snail of Approval Award
Slow Food First Coast for awarding us with the Snail of Approval Award!
Featured On Jacksonville Mom's
A BIG thank you to Mary Eubank with The Jacksonville Mom’s Blog for featuring us
