by Chris Curry | Jul 22, 2021 | Recipes
Grilled Summer Peach & Corn Salad 1/4 cup extra-virgin olive oil, plus more for drizzling 3 ears sweet corn, shucked 3 peaches, each cut into 4 wedges Kosher salt and freshly ground black pepper 2 tablespoons white wine vinegar 1 teaspoon Dijon...
by Chris Curry | Jul 14, 2021 | Recipes
Spaghetti Squash Spaghetti 1 spaghetti squash 1 tablespoon olive oil 2–3 garlic cloves, minced 1 cup shredded Mozzarella cheese a pinch of salt and a squeeze of lemon juice 1/4 cup fresh grated parmesan cheese For the Sauce: 1 tablespoons olive oil 1-2...
by Chris Curry | Jul 1, 2021 | Recipes
Hunter Cattle Pork Chops with Blackberry Chutney 1/2 tablespoon olive oil 1/4 medium vidalia onion, finely chopped 1/2 tablespoon fresh ginger, finely chopped 1/2 teaspoon garlic, minced 1 corno di toro pepper, finely diced (seeds removed) 1 pint fresh...
by Chris Curry | Jun 17, 2021 | Recipes
Summer Succotash 1/4 cup olive oil 3 tablespoons unsalted butter 2 cloves garlic, finely chopped 1 medium onion, cut into 1/4-inch dice 1 green bell peppers, seeded, deveined, and cut into 1/4-inch dice 2 medium zucchini, seeded and cut into 1/4-inch...
by Chris Curry | May 28, 2021 | Recipes
Ginger Soy Glazed Beans & Peppers 1 bag green beans 1 Tbsp olive oil 1 cubanelle pepper, sliced thin 1 vidalia onion, sliced 1/4 cup reduced-sodium soy sauce 2 Tbsp sweet chili sauce 1 Tbsp Bee Friends honey 1 Tbsp grated ginger 2 cloves garlic,...
by Chris Curry | May 20, 2021 | Recipes
Cantaloupe & Blueberry Salad 1/2 cantaloupe, scooped with melon baller 1/ pint of blueberries 1 tablespoon freshly squeezed lime juice 1/2 teaspoon lime zest 2 teaspoons chopped mint leaves In a large bowl, combine cantaloupe, blueberries, lime juice...
